Chocolate Grad Cap Pops

17 May

It’s graduation season again. Another year, another flock of bright-eyed dreamers released into the world. In this year’s cast is my sister, Camie, graduating from San Jose State University this Friday. Yay, Camie! Celebrating is snacking, naturally, so in a hunt for the perfect treat for this occasion, I came across these great recipes for Grad Cap Pops.

Here’s a recipe from scratch for graduation cake pops. I love the pretty arrangement too!

Looking for a quicker recipe? Check out this recipe from Bakerella using Reeses Peanut Butter Cups, Godiva Chocolate squares, and sour belts.

On Flickr, nomnomcupcakes shares a delicious recipe variation. Instead of Reeses Peanut Butter Cups, it’s double chocolate cake whipped with chocolate buttercream, molded by colored chocolate, and topped with a marshmallow tassel! I especially love the gold glints along the caps.

Happy graduation, Class of 2011!!


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